This delicious snack is easy, fast to make and also great way to use leftover corn or flour tortilla. Instead of frying this chips I baked them. It goes perfect with salsa, or with any dip. This chips are also great for making nachos.
Ingredients :-
Method :-
1. Preheat oven on 350 degrees. In the mean time, mix oil, salt, taco seasoning, lime zest, and lime juice in bowl.
2. Brush both sides of the tortillas with oil. Cut them into wedges.
3. Arrange them on baking tray and bake it for 10-12 minutes.
4. Serve with homemade salsa, bean dip, or queso.
Enjoy...
Ingredients :-
- 4 Tortilla
- 1 tbsp Olive Oil
- 1-1/2 tsp Taco Seasoning
- Zest Of 1 Lime
- 2 tbsp Lime Juice
- Salt to taste
Method :-
1. Preheat oven on 350 degrees. In the mean time, mix oil, salt, taco seasoning, lime zest, and lime juice in bowl.
2. Brush both sides of the tortillas with oil. Cut them into wedges.
3. Arrange them on baking tray and bake it for 10-12 minutes.
4. Serve with homemade salsa, bean dip, or queso.
Enjoy...
That sounds yum....
ReplyDeleteSuper classic idea makes me want to try this
ReplyDeleteGuilt free snack!!
ReplyDeleteFlavors Of Cuisines-"Mexican"
Delicious tortilla chips, that too baked.
ReplyDeleteNice idea of baking tortilla.
ReplyDeleteWould make a great snack. nice one
ReplyDeletesounds interesting quick to do also
ReplyDeleteperfect snack. i also do the sam way. but with whole wheat tortilla only.
ReplyDeleteI love the baked version too... and you can even make papdi chaat with these crisp tortillas :)
ReplyDeleteLoved ur space much.... Glad to follow u...
ReplyDeletehttp://recipe-excavator.blogspot.com
Love the food you guys make it's<a i am hungry now :D
ReplyDeletehttp://www.freemicrosoftpoints.eu