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Monday, January 18, 2010

Oven Roasted Chatpate Chane and Almonds


This is one of my favorite munchies of all time. Back in India, I and my father enjoyed chatpate chane from a lariwalla every friday while watching Antakshari and Saregamapa on Zee Tv. I always wanted to make these chane at home but never got the chance, until recently. With this same recipe one can use any nuts like Almonds, Cashew, etc.., but never roast chane and nuts together because chana takes much less time to roast then the nuts.

Ingredients:-


  • 1 cup Roasted Chana/Garbanzo
  • 1 cup Almonds
  • 1 tsp Red Chilli Powder
  • 1-1/2 tsp Dhania-Jeera Powder
  • 1 tbsp Lemon Juice or (1/2 tsp Citric Acid)
  • 1-1/2 tsp Sugar
  • 1-1/2 tbsp Oil
  • Salt to taste


Method:-

1. Preheat oven on 275f.

2. Mix all ingredients into the bowl.

3. Bake it for 10 to 15 minutes. Stir occasionally.

4. Ready to eat with your favorite Tv Show or movie ; ))

Enjoy...

19 comments:

Divya Vikram said...

Never knew this was so easy to make. How are you doing Madhavi? Long time.

Nithya said...

Yummy.. this is a super good snack. Would love to have it when I watch a movie.:)

kitchen queen said...

ha ha! very crunchy snack to munch during tea or watching T.V

Asha said...

That looks deliciously crunchy, great looking snack.

Balakrishna Saraswathy said...

A simply snack which looks so yummy:)

Parita said...

Nice combo!! Perfect snack!

Kitchen Flavours said...

My favourite munching snack......looks yum....

Pavithra said...

Wow thats yummy and crunchy snack so temtping..

Vaishali said...

Hi Madhavi, I make a quickie oven-roasted version of nuts too, with chaat masala and chilli powder. Love your version and would love to try it out soon. It looks delicious.

Cham said...

How r u Madhavi? Wish you and wonderful New yEar!
Great snack!

myspicykitchen said...

simple and easy snack! Yummy picture!

Uma said...

simple and tempting snack. Yum!!

Jyothi said...

Hi! very tempting snack. Thanks for sharing dear...

美麗新世界 said...
This comment has been removed by a blog administrator.
shanthi said...

This is so crispy and easy to make. Do visit my blog when time permits http://shanthisthaligai.blogspot.com/

kitchen queen said...

Thanks Madhavi for visiting my blog and giving a nice comment you too have a wonderful blog with lovely recipes.

Cynthia said...

If I wanted to make this... do I soak the channa overnight, and then roast? Please send me info by email. Thanks.

Mahimaa's kitchen said...

yummy snack!!

shanthi said...

Easy and simple. Do visit my blog when time permits.http://shanthisthaligai.blogspot.com/