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Wednesday, September 16, 2015

Thai Cucumber Salad

Hello Everyone :) Today's recipe is "Thai Cucumber Salad". This salad is so light and very refreshing, perfect combination of sweet and sour with great crunch of roasted peanuts. I always make this salad with Thai food. It's even great as a side dish in BBQ, with Indian curries, in sandwiches, wraps, burgers etc... Make sure to serve chilled.

1 English Cucumber, thinly Sliced
1/4 Red Onion, thinly sliced
2-3 tbsp White or Rice Wine Vinegar, or to taste
1-1/4 tbsp Sugar, or to taste
1/2 tsp Red Chili Flakes or finely chopped Thai Chili
2 tbsp Fresh Cilantro, chopped
1 tbsp Coarsely Crushed Roasted Peanuts
Salt to taste

1. Prepare/Gathered all the ingredients.

2. In bowl, mix all the ingredients except Coarsely Crushed peanuts.

3. Refrigerate it for 1-2 hours.


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